Times admits non-Europeans can’t assimilate into Europe

For generations, France successfully absorbed waves of Poles, Russians, Italians, Spaniards and Portuguese—and remained French. Then over the past 30 years millions of migrants flooded in from the third world, and it was France that changed. [Alan Riding, “French Strive to Be Diverse Without Being Less French,” the New York Times, July 24, 2004.]

Posted by Lawrence Auster at July 26, 2004 10:19 AM | Send